Course details
[Takeout] Thick-cut roast beef made from premium Japanese black beef (1 serving)
![[Takeout] Thick-cut roast beef made from premium Japanese black beef (1 serving)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/msuoata6/61350816/bu6y_w340h340.jpg)
4290 yen(Tax included)
- 1items
- 1persons-
This restaurant's special takeout menu features tender, thick-cut roast beef made from carefully selected lean Kuroge Wagyu beef from Miyazaki Prefecture. (Includes grilled vegetables, salad, and bread.) *Pickup available between 3:00 PM and 5:00 PM.
Course menu
◆Set contents
Thick-sliced roast beef (approx. 250g)
Comes with grilled vegetables, salad and bread
- Reservation reception time
- 15:00~17:00
- Available days for reservation
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- Length of stay
- half an hour
- Reservation deadline
- Until 12:00 the day before your visit
2025/07/30 update
